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Dining

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Remarkable Living

The first female Indian chef to win a Michelin star for her restaurant in Bangkok | CNA Luxury

03/02/2022 7 mins

Remarkable Living

In Bangkok, the first female Indian chef to receive a Michelin star

03/02/2022

S$300,000 for yusheng? The most expensive prosperity tosses to date

31/01/2022

Bad ideas, good ideas, bread sushi: Why is Chef Bjorn Shen pairing raw fish with pizza dough?

31/01/2022

Meet the Singapore couple bringing you Japan’s top beers and sakes

29/01/2022

Trending Topics

Class 95 DJs Vernon A and Justin Ang opening ‘easykaya’ eatery called Itchy Bun

26/01/2022

Meet the entrepreneur who brought White Rabbit candy ice cream to Singapore

26/01/2022

Celebrity chef Jamie Oliver says he hires ‘cultural appropriation specialists’ to vet his recipes

24/01/2022

Meet the 'branding' whiz who made some of Singapore’s best restaurants and bars look good

23/01/2022

What is the world’s most remote restaurant and why is it in Singapore right now?

23/01/2022

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Al fresco brunch and Australian farm produce at new Aussie-style grocery in Jurong

22/01/2022

Different district, different noodles: Sabah Chinese cuisine a reflection of immigrant history and adaptation

22/01/2022

Singapore’s top chefs predict the fine dining trends of 2022: From fusion to local veggies

21/01/2022

Singaporean chef Barry Quek receives his first Michelin star for Whey in Hong Kong

20/01/2022

Unique Chinese New Year treats to splurge on, from fugu yusheng to truffle bak kwa

18/01/2022