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Dining

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The Macallan’s Heart of the Spirit experience in Singapore

13/09/2024 2 mins

Trace The Macallan’s 200-year-old history at the Heart of the Spirit experience in Singapore

13/09/2024

Celebrated Singaporean chef Akmal Anuar on how his mod Malay restaurant is a way to carry on his family's legacy

12/09/2024

Michelin-starred Burnt Ends’ chef Dave Pynt looks back at his Singapore journey in new book

10/09/2024

Japanese ‘butter cereal cookies’ from company behind Tokyo Banana available in Singapore soon

09/09/2024

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Larry Peh, the man behind the red carp motif on the white plastic bags used in Singapore

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Singapore’s top sommeliers on the best wine pairings for mooncakes

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Singapore Food Festival returns in October: Masquerade ball, heritage Malay feast, epic Ramayana meal

04/09/2024

American pizza chain Little Caesars closing last Singapore outlet in September

04/09/2024

Popular Japanese sushi chain Chiyoda Sushi opening first Singapore outlet in September

03/09/2024

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Krispy Kreme Singapore will have limited-edition Barbie doughnuts till Sep 30

02/09/2024

Twirl Pasta is a new Holland Village hawker stall by an IT professional who switched careers at 50

02/09/2024

South Korean singer Rain, Hong Kong actress Charmaine Sheh visited Keng Eng Kee Seafood zi char restaurant

02/09/2024

Violet Oon opening new restaurant with cooking studio at Dempsey Hill

02/09/2024

This investment banker is now making wines at Mount Etna, Europe’s highest volcano

02/09/2024