Dining

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8 romantic restaurants in Singapore to go for Valentine's Day dinner

02/02/2023

Le Matin patisserie opens at ION Orchard with bistro-style food like mussels, waffles and pie

31/01/2023

Why wine-pairing meals are more popular than ever and where to find the best in Singapore

31/01/2023

Heading to Kuala Lumpur? Here are 10 Instagram-worthy restaurants, cafes and bars to discover

28/01/2023

The art of the blend: The Balvenie's latest whiskies are 'simple yet complex'

24/01/2023

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Lo hei cheat sheet: 5 things to know about yusheng, everyone's favourite Chinese New Year tradition

19/01/2023

Quiz: How well do you know your Chinese New Year goodies? Count those calories | Interactive

18/01/2023

A rare peek into how Red House Seafood restaurant prepares its famous king crab dishes from tank to table

18/01/2023

Why top chefs take their choice of the humble pepper so seriously

16/01/2023

Meet the former venture capitalist turned girl boss of her own non-alcoholic drink start-up

15/01/2023

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How a self-taught bartender from Penang made it to Asia’s 50 Best Bars 2022 with Backdoor Bodega

12/01/2023

Tradition is their cup of tea: What's the story behind Pek Sin Choon in Chinatown?

10/01/2023

On the hunt for truffles in Italy – and where to find them in Singapore

10/01/2023

Chef Ivan Brehm from Michelin-starred Nouri is on a mission to soothe an unjust world, one guest at a time

09/01/2023

Looking for something different for your Chinese New Year feast? Try ‘gyu sheng’ or Chinese-Peruvian

06/01/2023