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food & drinks

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Wilmar's staff canteen has S$7 all-you-can-stack cai png buffet with fried chicken, is open to the public

25/02/2025

Singapore’s Apartment Coffee named 6th best on World’s Top 100 Coffee Shops list

24/02/2025

This new bak chor mee supper spot at Orchard Plaza sees long queues even at 4am

21/02/2025

This Tanjong Pagar hawker stall by former L’Entrecote chefs serves value-for-money steak and fries

20/02/2025

Chef Andre Chiang opens new hotpot restaurant Bon Broth at Raffles City

20/02/2025

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MasterChef Singapore S4 winner's 'fun dining' restaurant serves modern interpretation of street food

18/02/2025

Prestigious bartending competition World Class returns to Singapore after 6 years

18/02/2025

The English House, the Singapore restaurant fronted by celeb chef Marco Pierre White, announces closure

17/02/2025

Here's one way to check how much the price of food has gone up: By tracking the cost of Old Chang Kee curry puffs

13/02/2025

How this zi char place at City Plaza went from nearly closing down to having ‘private dining’, omakase options

13/02/2025

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Second Burnt Ends bakery now at Audi showroom in Chinatown, with hidden speakeasy bar

13/02/2025

5 best churros in Singapore, from Michelin-recommended to authentic Spanish-style

12/02/2025

Uncle Roger’s fried rice restaurant to open first JB outlet at Mid Valley Southkey

10/02/2025

In Paris, a battle of the buzz: Traditional cafes & bistros vs modern specialty coffee shop

09/02/2025

Cocktail bars in Shanghai: Where to sip, savour and enjoy the night

08/02/2025

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