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Dining

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Dona Manis Cake Shop has a pop-up booth at Takashimaya until Oct 14

03/10/2024

Petal pushers: How St-Germain turned a tiny wildflower into the darling of the cocktail world

03/10/2024

Pasir Ris home-based business Ground Floor Coffee upgrades to takeaway cafe at Simpang Bedok

01/10/2024

Where to have your curry rice fix: 9 places that are a scissors cut above the rest in Singapore

30/09/2024

Asia is creating spirits with distinct regional signatures, and they taste delicious

30/09/2024

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Longtime Singapore-based restaurateur Beppe de Vito: ‘We could have done better in all our projects’

29/09/2024

Viral hawker store Butter Town partners with Japanese-style cafe chain Hvala to make shio pan sandwiches

26/09/2024

Shake Shack collaborates with KEK Seafood for zi char inspired burgers and more

25/09/2024

This new Peranakan eatery at Serangoon is opened by a 23-year-old who uses his grandma's recipes

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What you need to know about premium Australian Shiraz

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Les Amis Group launching Torijin chicken donburi and ramen restaurant at Shaw Centre

23/09/2024

These bars in Seoul are embracing Korean liquor in their cocktail menus

23/09/2024

Imperial Treasure’s new secret Bar + Grill offers barbecue skewers including offal and duck’s chin

20/09/2024

Former bodyguard for two Singapore presidents takes over hawker parents’ Cantonese porridge stall

19/09/2024

Benromach captures history and craftsmanship in this 50-year-old rare whisky expression

16/09/2024