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Dining

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Meet Reif Othman, the Michelin-awarded Singaporean chef who made it big in Dubai

07/09/2025

Pizza Hut Singapore will have green curry pizza and more from September to November

05/09/2025

Between cultures and kitchens: Chef Edward Lee’s story beyond Culinary Class Wars

04/09/2025

Bagels, bombolonis, tiramisu: 9 pastry spots in Kuala Lumpur and Klang Valley you should visit

03/09/2025

The secret life of eggplants, the role of failure and other revelations from Somma’s R&D kitchen

03/09/2025

Trending Topics

From Michelin stars to Thai legends: Be part of the World Gourmet Festival 2025 in Bangkok

02/09/2025

Prive Group closes all restaurants, Commonwealth Concepts takes over outlets located at ACM

01/09/2025

From Bangkok to the world: How the World’s Best Female Chef is shaping the future of Thai cuisine

27/08/2025

Wala Wala Cafe Bar reverses closure plan, remains in Holland Village

26/08/2025

Nasi lemak hawker goes viral after old photos of her as an SQ calendar girl surface

26/08/2025

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Korean burger chain Lotteria will now open in Singapore in February 2026

26/08/2025

Will baijiu become the cocktail world’s next obsession?

26/08/2025

Popular Thai chef Jay Fai fined after YouTuber complains about overpriced crab omelette

22/08/2025

Singaporean actor Li Nanxing will have a dessert pop-up store to celebrate his 40 years in entertainment

21/08/2025

Why wine bar RVLT transformed into Revolution, a restaurant at Fritz Hansen Place in Singapore

21/08/2025