Nutrition

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How milk fuels you up for the challenges ahead

04/04/2023

Commentary: Frozen and tinned foods can be just as nutritious as fresh produce - here's how

26/03/2023

CNA Explains: Why do some 'healthier' drinks have a poorer Nutri-Grade than soft drinks?

01/03/2023

Commentary: Craving another cup of your bubble tea? You may be addicted to sugar

23/01/2023

Commentary: Intermittent fasting - how and when to restrict food consumption is crucial

15/01/2023

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Nutrition tips that will sustain you in 2023

13/01/2023

Commentary: Help your senior loved ones live their best lives this holiday season

29/12/2022

Talking Point 2022/2023 - What’s In Our Buns?

16/10/2022 23 mins

Adulting 101: How can busy adults find time to prepare a home-cooked meal without involving their mothers?

08/10/2022

The Big Read in short: Are S'poreans eating healthily enough?

08/10/2022

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CNA Explains: Should you stop using regular salt? What are lower-sodium alternatives?

06/10/2022

Is snacking necessarily bad for you? How can you cut down if you're trying to lose weight?

03/10/2022

Women and eating: The essential nutrients you may be leaving out of your diet

12/09/2022

Talking Point 2022/2023 - DNA Test Kits: Are They Worth My Money?

04/09/2022 23 mins

Singaporeans’ eating habits explained: We’re fine with expired food and ignore nutrition labels

30/08/2022

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